Niagara Gazette —
She admitted the mixup may have driven business the first day or two.
"We have our own recipes that are very similar," she said. "A lot of people are thinking they're their recipes. But they're not. They're our own recipes. We're excited people like ours as much as they liked their's."
Still, the community and even the employees are excited to have an operating bread bakery in the former Trusello's location.
Mark Place, an employee under Zacher, said he enjoyed Trusello's bread and pizza when it still occupied the building. He said DG Bread & Pizza is a fitting substitute for the original inhabitants.
"It's good to have it back," he said. "Everyone's been wonderful coming in so far."
Contact reporter Timothy Chipp at 282-2311, ext. 2251 or follow on Twitter @timchipp.